2019-2023 Grape Variety Statistics

The 2023 vintage is in and it is time to sumarize the statistics of that harvest and append it to the harvest of the previous years. Here are the yearly numbers at harvest for comparison:

Variety	Harvest Date	Brix	pH	TA g/L	Lbs	Gals
Auxerrois
	9/23/2019	19.6	3.23	7.35	636	50
	9/17/2020	19.0	3.07	7.5	1670	133
	9/28/2021	18.0	3.25	7.5	1638	130
	9/25/2022	20.0	3.16	7.1	3097	248
	10/2/2023	18.6	3.4	5.6	~500	~40
Chenin Blanc
	10/14/2019	21.6	3.15	13.5	3930	305
	10/11/2020	23.3	3.09	12.1	8201	655
	10/17-18/2021	20.4	3.17	14.6	6200	496
	10/16-17/2022	21.0	3.07	8.9	4901	392
	10/22/2023	20.0	3.05	8.7	1410	120
Chardonnay
	9/28/2019	21.5	3.17	9.4	291	26
	9/24/2020	23.5	3.0	10.0	1136	80
	10/3/2021	20.4	3.28	8.2	2625	210
	10/2/2022	22.5	3.05 - 3.11	7.5 - 8.9	2306	185
	10/5/2023	18.8	3.4	9.9	~500	~40
Cabernet Sauvignon
	11/3/2019	19	3.25	11.1	332	30
	10/22/2020	22.4	3.08	10.7	888	80
	10/24/2021	20.1	3.07	10.4	561	45
	10/21/2022	21.0	3.26	-	~1300	104
	10/31/2023	18.8	3.15	10.4	369	30
Cabernet Franc
	10/26/2019	23	3.23	11.3	377	32
	10/22/2020	23.3	3.27	11.3	872	80
	10/24/2021	19.8	3.20	7.4	402	32
	10/21/2022	22.0	3.27	-	~1200	96
	10/31/2023	20.4	3.24	7.9	287	23
Barbera
	10/21/2022	22.5	3.00	-	~600	48

This view provides us with a snapshot of how each vintage compares for each variety and if any vintage stands out. We have always thought that our 2020 vintage was a special year and this is one way to verify our recollection.
All of the 2023 harvest has finished fermenting and we are letting the wine sit on the lees for a few weeks.
Again, thank you to all of our friends who helped us to bring in the 2023 harvest! See you all in early December!