We had this Nebbiolo made by Vietti with Vietnamese bahn mi sandwich. The color was clear garnet and the aroma was of black cherries. The flavor was spicy and went well with the spicy sandwich. I thought that it had an aftertaste of black tea and I liked the lingering note. The mouthfeel was well balanced. We have been enjoying the wines made by Vietti. We have also had their 2009 Roero Arneis and their 2008 Barbera d'Asti. The Barbera d'Asti had a little barnyard aroma and the flavor was a little vegetal. The Nebbiolo is a good value at under $20.00
The Vietti Winery Website is located here: Vietti Winery
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